Ain’t Your Average Frosé
Commercial Slush Machine
Batch Recipe
• Kelvin Frosé Mix 1 carton (32 oz)
• Rosé Wine 2 bottles (2 x 750 mL)
• Gin 250 mL (8 oz)
• Strawberry Puree 250 mL (8 oz)
• Cocchi Americano 125 mL (4 oz)
• Water 4 qt (128 oz)
Combine all ingredients & freeze in a slush machine
Blender Recipe
• Kelvin Frosé Mix 2 oz
• Rosé Wine 2.5 oz
• Gin 0.25 oz
• Strawberry Puree 1 tbsp
• Cocchi Americano 1 tsp
• Ice 1.5 cups
Combine all ingredients & blend until smooth
Home Slush Machine
Batch Recipe
• Kelvin Frosé Mix 1.5 cups (12 oz)
• Rosé Wine 2 cups (16 oz)
• Gin 1/2 cup (4 oz)
• Strawberry Puree 1/3 cup (2.5 oz)
• Cocchi Americano 45 mL (1.5 oz)
• Water 4 cups (32 oz)
Combine all ingredients & freeze in a slush machine
Note: Works in countertop slush machines like the
Ninja SLUSHi™
